Served Plate Luncheons (cold)
Served Plate Luncheons include Rolls w/Butter, Iced Tea, Regular & Decaf Coffee, and Hot Tea
Salads
LSP-1 | | Chef Salad with Julienne of Ham, Turkey, Cheddar Cheese & Swiss | | Price per person: $6.25 |
LSP-3 | | Grilled Chicken Caesar Salad
| | Price per person: $7.65 |
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| LSP-2 | | Triple-Header Salad with Chicken Salad, Seafood Salad & Fruit Salad on a Bed of Leaf Lettuce | | Price per person: $6.85 |
| Sandwiches The following luncheons include Potato Chips, Fresh Fruit Kabobs, and a Pickle Spear | LSP-4 | | Tarragon Chicken Salad on a Croissant
| | Price per person: $8.75 |
LSP-6 | | Deli Plate with Sliced Turkey, Ham, & Roast Beef, Cheddar & Provolone Cheeses, Lettuce & Tomato, Mustard & Mayonnaise on a Kaiser Roll | | Price per person: $8.20 |
| | LSP-5 | | Southwestern Veggie Wrap to include Black Bean and Corn Relish, Tomatoes, Shredded Monterey Jack and Cheddar Cheeses, Guacamole, and Shredded Lettuce. Chili Ranch Dressing on the side. | | Price per person: $8.20 |
| LSP-7 | | Selection of Chicken Salad, Tuna Salad, or Egg Salad on White, Wheat, or Pumpernickel Bread
| | Price per person: $7.90 |
Prices reflect a 75-person minimum order. | |